No better way to celebrate St. Patrick's Day than with a cupcake loaded with alcohol ;) In the spirit of the day, I made some cupcakes to take with me to work. A fellow co-worker of mine brews his own beer and played a big part in these cupcakes :)
These cupcakes are a chocolate stout cake with chocolate whiskey filling and Baileys Irish Cream frosting. And to top them off, I piped on little shamrocks. They had to have a little green on them :D I haven't had any, but I can imagine that they're pretty tasty :) I'll let you guys know how they go over ;)
Enjoy! (And be safe this St. Patty's Day!)
Diana
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